• Brewery: Ozawa Shuzo
• Classification: Junmai
• Prefecture: Tokyo
• Rice Type: na 
• Polishing Ratio / Seimaibuai: 80%
• Alcohol: 14-16% by volume
• SMV: +1
• Acidity: na
• Bottle Size: 720ml

Founded in 1702, Ozawa Shuzo is one of Tokyo’s oldest sake breweries, located in the steep valleys of Ome. The brewery uses pure mountain water—naturally filtered over a decade—to make Sawanoi Ginjirushi Junmai, a sake that beautifully balances tradition and precision.

Made with rice polished to 80%, this Junmai is full-bodied, smooth, with a clean, rice-forward profile and a crisp finish. Its moderate alcohol content (14-16%) and balanced SMV of +1 make it an excellent pairing for grilled fish, tempura, and rich umami dishes.

Now available at 305 Wines.